Event Catering planning survey
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Please take a few minutes of your time to complete the following survey.
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1
Which national food group do you like to see catered to, at an event?
Select
2
Do you think there should be a hot main course at the event?
Yes
No
It doesn't bother me
3
Would you prefer to have hot or cold dishes served at the event?
Hot food under heating lamps
Hot food on heated trays
Cold food on a buffet
Cold food in cooling cabinets
It doesn't bother me
4
Do you think there should be a buffet at the event?
Yes
No
It doesn't bother me
5
What amount of the snack foods below will you require?
A vast quantity
A moderate amount
A small amount
Nothing at all
It doesn't bother me
Crisps, corn chips, crackers
Cakes, pies
Candy, chocolates
Pizza, hot-dogs
Appetisers
6
Please name three foods that you think the event should absolutely provide:
7
Please name three foods you absolutely wouldn't eat:
8
Do you have any dietary restrictions or allergies which the catering staff should be made aware of?
No
Yes (Please specify the allergy, condition or restriction)
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